POULTRY
401
SWEET & SOUR CHICKEN #
10.50
402
BROCCOLI CHICKEN
10.50
403
CASHEW NUT CHICKEN
10.50
404
KUNG PAO CHICKEN *
10.50
405
CHICKEN IN BLACK BEAN SAUCE
10.50
406
CURRY CHICKEN
10.50
407
CHICKEN WITH MIXED VEGETABLES
10.50
408
MU SHU CHICKEN
10.50
409
PEPPER SALTED CHICKEN WINGS* # (8)
10.50
410
SESAME CHICKEN* #
10.50
411
GENERAL TSU’S CHICKEN * #
10.50
412
GARLIC CHICKEN * #
10.50
413
LEMON CHICKEN #
10.50
414
CHICKEN EGG FU YUN
10.50
415
ORANGE CHICKEN * #
10.50
416
BLACK MUSHROOMS & BAMBOO SHOOTS CHICKEN
11.25
417
SNOW PEAS, or ASPARAGUS, or GREEN BEANS CHICKEN
12.25
INDICATIONS:
* HOT & SPICY, # DEEP FRIED